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GEKKEIKAN YAMADANISHIKI JUNMAI SAKE



This sake rice wine by Gekkeikan, choice sake brewery of the Japanese royal family, is made using 100% Yamada Nishiki rice, widely regarded as the best rice for making exceptional quality sake. With a gentle dryness and profile sitting between clean and complex, this sake is also the perfect introduction into Yamada Nishiki or sake as a whole. Fruity with notes of apple and banana, this sake is best served slightly chilled or at room temperature, with foods rich in umami flavour.

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Price

2400


Tasting Notes

?Tokubetsu? means ?special?, and this premium tokubetsu junmai sake has been made using 100% Yamada Nishiki rice, famed for its use in high quality sake for the rich flavours and aromas it imparts on sake. This tokubetsu junmai has a delicate floral aroma, a well-rounded palate and are freshing aftertaste. Light and versatile, this sake is perfectly suited to be enjoyed with meals, either chilled, room temperature, or warm.

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