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HAKU VODKA



This premium Japanese vodka is distilled from Hakumai ? 100% pure Japanese white rice ? to create ?Jyunpaku? ? pure and brilliant vodka. Filtered through bamboo charcoal, this spirit has a soft, subtly sweet taste with richer, grain notes. Haku begins with Japanese white rice, milled and inoculated with koji cultures ? the same microscopic fungi used in sake breweries to prepare rice for fermentation. After distillation using a combination of pot and column stills, the newly made vodka is filtered through bamboo charcoal to ensure purity. The resulting spirit is clean and slightly floral with balanced sweetness.

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Price

5475


Tasting Notes

Complex and aromatic, with an almost botanical character. Cardamom, bitter lemon, and mint leaves meet mango sticky rice and resinous tree sap, with lingering sweet peppermint finish.

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