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LUIS FELIPE EDWARD CARMENERE



A Carmenere which is high intensity ruby red and bright in color. On the nose it is expressive and intense, distinguished with notes of blackberry, plum, and black pepper. On the palate these aromas mix with notes of vanilla, coffee and chocolate from careful oak aging. Finally, this wine has a fresh and persistent finish.

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Price

1700


Tasting Notes

Pair with grilled red and white meats, pasta with meat-based sauce, Chinese food, Chilean empanadas.

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