TAKASHIMIZU JUNMAI DAIGINJO

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• TAKASHIMIZU JUNMAI
• JAPAN
• SAKE
• 300ML
• 700ML

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Takashimizu Junmai Daiginjo is made using Akita Sakekomachi, a locally-cultivated sake rice, each grain polished down to 45%, and brewed in the traditional Akita style in a crisp climate. With a hint of pleasant rich aroma, mild acidity and elegant umami, this junmai daiginjo opens smoothly on your tongue.

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